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Consulting, consultancy services and HACCP 

  • Preparation, review and approval markings (labels) for food and non-food products before and after marketing under the current legislation and in accordance with food law 
  • Assessment of product specifications, advice on drafting and designing the company's specifications, including recommendations declared range of characters and how their assessment 
  • Legislative advice of placing products on the market, pending approval of the relevant institutions and representing a client in these proceedings 
  • Developing and implementing HACCP in all kinds of plants, including an operational procedure for manufacturing plants, packaging plants, distribution warehouses, stores and mass caterers 
  • Elaboration and implementation of HACCP and GMP in food industry (food factories, packaging factories, logistics centers, food stores, catering factories) 
  • HACCP and GMP trainings 
  • Consulting services and preparing of food factories to approval by the competent state institutions
  • Consulting services in design, development and implementation of quality management systems according to international standards (EN ISO 22000, FSSC 22000, BRC, IFS and IFS Logistic)
  • Certification according to international standards (IFS and IFS Logistic)
  • Audits and inspections of third party